Leafy greens, herbs, and microgreens, with the audit prep built in.
Harvest lots, water and sanitation logs, and PrimusGFS audit prep live in the same record as your rooms and recipes. Trazo started with container farms, where one person runs the grow and the paperwork in the same shift, so it works on a phone, on the floor.
- PrimusGFS
- USDA GAP
- SQF
- FSMA 204
Follow a lot
from seed tray to case.
Follow a lettuce lot from the seed tray to the case it shipped in. Genealogy, moves, and splits stay on the record for recalls and audits.
Select a stage to inspect that point in the lot history.
Lot
BH-2611, Butterhead lettuce
| Stage | Room | Quantity | Date | Status |
|---|---|---|---|---|
| Seed | Receiving | 3,000 seeds | Oct 04 | Complete |
| Propagation | Propagation | 2,880 plugs | Oct 06 | Complete |
| Transplant | Greens A | 1,440 heads | Oct 20 | Complete |
| Grow | Greens A | 1,440 heads | Nov 01 | Active |
| Harvest | Pack-out | planned | Nov 06 | Scheduled |
Seed, Receiving
Seed lot SL-0931 received from the supplier and logged with the certificate of analysis.
Oct 04, R. Diaz
- Supplier lot code
- Receive date
- Quantity
See the audit gaps
before the auditor does.
PrimusGFS, USDA GAP, SQF, and FSMA 204 traceability requirements map to the records you already keep. Gaps show up as CAPAs with owners and due dates.
Open a section to see its gaps, then raise a CAPA in one click.
PrimusGFS v3.2, Indoor agriculture
Audit readiness, 0%
Gaps to resolve
Allergen signage posted at packing line entrances
minor, Upload photo
Quarterly water test on file for irrigation source
major, Add water test
Sanitizer concentration log witnessed daily
minor, Open log
Every room,
read against its recipe.
Temperature, humidity, VPD, CO₂, and light per room, against the recipe that room is supposed to be running. Drift is obvious before it costs you a cycle.
Pick a room. Readings update live against its recipe.
Greens A, Butterhead v2, week 4 of 5
Live, against the recipe
In acceptable range(20.0 - 23.0 °C)
In acceptable range(58.0 - 66.0 %)
Target 0.8 to 1.0
Target 14, 16 h photoperiod
A crop, as Trazo records it.
Short cycles mean the paperwork never gets a quiet week. Each moment below is logged once, in the room, and the audit packet is built from it.
Sow
Tray lots are created as children of the seed lot, with the date and location on the record.
Transplant and grow
Room, plant count, and recipe version are logged at the move. Water tests and spray logs are filed as they happen.
Harvest and pack
Harvest lots go through wash and chill into cases, each carrying the key data elements FSMA 204 asks for.
Audit
The gap analysis reads the records above. What is missing becomes a CAPA with an owner and a due date.
Audit prep mapped to the records you already keep.
Talk through your jurisdictionPrimusGFS
v3.2 and v4.0Gap analysis mapped to your records
USDA GAP
Audit prepEvidence packets and CAPAs
SQF
Gap analysisFood safety code requirements
FSMA 204
TraceabilityKey data elements on every lot
See how Trazo fits your facility.
Send a sample of your batch sheet or compliance export ahead of time. In 30 minutes, see your rooms and batches in Trazo, then get a written read on fit, gaps, and next steps.